This morning was very warm, for February, but also very windy again. I did my push-ups, ab exercises, invisible chair-sitting and weight training upstairs, then took Pepper out for an easy 5.5 miles.
Saturday, I ran my last 20-miler before the marathon. It went exceptionally well. I did my 14.5-mile loop first, stopping about halfway for a pitstop in the woods and to eat half of a package of GU Chomps. A few miles later, I had to stop in the woods yet again (and thought I was about to be discovered by a couple of kids riding by on a four-wheeler, haha) but I made it the rest of that loop without any more problems.
Back at home, I ate the other half of the Chomps, gulped some water and put the leash on Pepper so he could run the last 5.5 miles with me. We sailed right through those last few miles. I was tired at the end, but I felt pretty strong, which is the first time in four 20-milers that’s happened.
The first 20-miler I ever ran, before the Marine Corps Marathon last October, my legs felt like they were going to fall off in the last three miles, and I had to stop to walk twice. The next 20-miler, the first of three for this coming marathon, was at the end of January, and again, the last three miles were painful, but I didn’t have to stop and walk at all. The third 20-miler was two weeks ago, and I felt good through the whole run but was definitely beat at the end. Finally, I ran the last one this past weekend, and for the first time, I felt like I could have kept running well for another 6.2 miles if I wanted.
Overall, my time was 3:01:56 for 20 miles, average pace of 9:05/mile. It feels like I made the right decision when I chose a marathon training plan with a lot more mileage overall and three 20-milers.
Saturday night, we went to my parents’ house for a dinner to celebrate all the February birthdays in our family. Last year, I went to that dinner and could barely walk because I’d had to cut short the 20-miler at the 10-mile mark when my injured IT bands tightened up. A year ago, my dad told me I was just at “that age” where things start breaking down, and my knees would never be the same again. This year, I felt beyond great.
Sunday, Pepper and I ran our 2.5-mile recovery run on the trail and I did some yoga. Then we watched the NASCAR race from Phoenix. Bobby was involved in a 12-car crash on lap 67, but he managed to salvage a 21st place finish and stay in the top 10 in points. Jeff Gordon broke his winless streak. I used to hate that guy so much that win would have ruined my week. Now, I hate Jimmie Johnson so much, it didn’t even bother me when Gordon won.
I’ve also started rereading Kathrine Switzer’s memoir. It’s very inspiring, especially right before a marathon. It’s so weird to think that if I was born a few decades earlier than I was, I would have been completely banned from any kind of distance running because I’m a woman. Switzer and a lot of other people worked hard to dispel so many myths about women’s “fragility,” and I for one am grateful for it.
Finally, this is the last day of the month, so it’s time for my monthly summary.
Mileage:
- Week 1 (Feb. 1-5): 30.7 miles
- Week 2 (Feb. 6-12): 54.5
- Week 3 (Feb. 13-19): 41.3
- Week 4 (Feb. 20-26): 54.5
- Week 5 (Feb. 27-28): 8
Total: 189 miles
I ran 108.5 more miles this February compared to the same month a year ago.
Besides a lot of training, the only other thing that happened this month was Pepper ran his first 5K with me, finishing in 23:53 after a very rocky start and two on-course bathroom breaks.
The really hard marathon training is over. Now I’m tapering; I only have one more double digit run before the race, which is a 10-mile race I’m running this coming Sunday with a couple of warm-up miles to make it the 12 I’m supposed to run this weekend. Then I’m running a 5K on the 12th and finally, the Shamrock Marathon on March 20. I feel a thousand times more ready for this race than I did for last year’s.